Saturday, July 3, 2010
Take out serve with icecream. YUMMY JULY GOODNESS.
( I would post a picture of the result, but as of posting it is still in the oven....it smells OH SO GOOD!
A funny story about this recipe...the summer when I was 15 I babysat for a family who made this peach cobbler. Something about the breading and peaches...I had NEVER. I gobbled it down (the kids got very little), She gave me the recipe, and I made it all summer long. I have been known to make individual peach cobblers just pour moi. Along with individual rice krispy treats but that is another story....
Ever since that summer, I have LOVED Peach Cobbler.
It is really easy to do in small batches...once you know the taste you can make it for 1 or 100. I started putting the blueberries in when I had run out of peaches one year and HAD to have my cobbler...the rest, is history.
HAPPY 4th of JULY WEEKEND.